What's for dinner?

**Eli** · 12-14-2013, 09:24 PM

Originally Posted by Napanutt

Old school here, charcoal at home. Propane though on the road.

Charcoal is better...but requires patients.

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**ChumpChange** · 12-17-2013, 02:14 PM

Slaters.....for HH.

**RogerThat99** · 02-06-2014, 07:58 PM

I made Shepherd's Pie for the first time tonight!! Nom Nom Nom!! It was great!!

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**Eli** · 02-09-2014, 08:43 PM

Originally Posted by RogerThat99

I made Shepherd's Pie for the first time tonight!! Nom Nom Nom!! It was great!!

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Looks good. What's shepherd's pie?

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Wendi · 12-14-2013, 08:25 PM

I'm doing the mashed cauliflower tomorrow and forgot how to make it help

**Joker** · 12-14-2013, 08:27 PM

Haven't eaten yet. Picked up my dad from the hospital, got home and the kid called from the Cali Christmas concert at the honda center and forgot her wallet. Just got back, heading to the wine bar. That will be my dinner

**Eli** · 12-14-2013, 08:30 PM

Originally Posted by Joker

Haven't eaten yet. Picked up my dad from the hospital, got home and the kid called from the Cali Christmas concert at the honda center and forgot her wallet. Just got back, heading to the wine bar. That will be my dinner

Is your Dad ok?

Cheers!

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**Eli** · 12-14-2013, 08:29 PM

Originally Posted by Wendi

I'm doing the mashed cauliflower tomorrow and forgot how to make it help

I buy the precut bag, bake for about 40 min @ 400 degrees with a few tablespoons of milk and drizzle olive oil on it, put it in a baking dish and cover it with foil. Remove mash and Then season it. Tonight I did Cajun seasoning. Very yummy!

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