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Senior Member
 Originally Posted by riverrunner1984
Think it was $1250 only.
Oh yah it's convection and we really like how the center shelf is on rollers and pulls out.

Double nice! Wifey is a baker, when we first moved in our stove was an over/under with two ovens (second oven where the micro is). It wasn'y a quality unit, but it worked fantastic.
On the pie, would you do it again, and is it family friendly?
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The only two things in life that make it worth livin' - is guitars that tune good, and firm feelin' women -Waylon

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Senior Member
 Originally Posted by C-2
Double nice! Wifey is a baker, when we first moved in our stove was an over/under with two ovens (second oven where the micro is). It wasn'y a quality unit, but it worked fantastic.
On the pie, would you do it again, and is it family friendly?
I'm not a huge pumpkin pie fan but I would do it again. There is about 3-4 shots in each pie. Can't really taste the booze but it is warm on the back end like a little kick. I'm not sure if the actual alcohol cooks out but it's not like you are going to feel anything from a slice....if that makes sense.....I guess to answer your question IDK lol
Kim is yelling at me that NO it's not family friendly lol probably best to listen to the woman lol
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