Page 4 of 5 FirstFirst ... 2345 LastLast
Results 31 to 40 of 46
  1. #31
    Quote Originally Posted by Napanutt View Post
    Well get down. I'm gonna steal this one.
    That's great! Let me know what you think.


    Sent from my Bat Cave

  2. #32
    Quote Originally Posted by Hotboat View Post
    Looks delicious


    Sent from my iPhone using Tapatalk
    Thanks! And no I didn't eat them both. I always make 2 servings and take one for lunch the next day.


    Sent from my Bat Cave

  3. #33
    Quote Originally Posted by Eli View Post
    Sure but I can give you the ingredients and you just make as much as you need lol. I always do it by sight. That's probably why it's so freaken spicy lol.

    Jalapeño
    Olive oil mayo
    Cilantro
    Lime
    Salt
    Pepper

    Throw it all into a bullet and blend until you have a creamy sauce.

    Attachment 41740

    Then I make my cabbage stuff. Use cabbage shredded for coleslaw and add the sauce above. Some more cilantro and avocado.

    Attachment 41742

    For the fish I use a white fish. Mahi Mahi, Cod, halibut, etc. Today it's Pacific Cod. I add some olive oil to the pan and fry it. Not deep fried though.

    Attachment 41743

    I use a low carb Tortilla.

    Attachment 41744

    And here's the finished product. I like to use the cabbage as a side salad too.

    Attachment 41745


    Sent from my Bat Cave
    That looks SUPER YUMMAY!!!... I will ABSOLUTELY be giving that a try!!! THANK YOU!!!... :0)....
    CAN YOU HEAR ME NOW!?!?... :0D...
    http://youtu.be/SvQKEvYW8QU

  4. #34
    Quote Originally Posted by Eli View Post
    Sure but I can give you the ingredients and you just make as much as you need lol. I always do it by sight. That's probably why it's so freaken spicy lol.

    Jalapeño
    Olive oil mayo
    Cilantro
    Lime
    Salt
    Pepper

    Throw it all into a bullet and blend until you have a creamy sauce.

    Attachment 41740

    Then I make my cabbage stuff. Use cabbage shredded for coleslaw and add the sauce above. Some more cilantro and avocado.

    Attachment 41742

    For the fish I use a white fish. Mahi Mahi, Cod, halibut, etc. Today it's Pacific Cod. I add some olive oil to the pan and fry it. Not deep fried though.

    Attachment 41743

    I use a low carb Tortilla.

    Attachment 41744

    And here's the finished product. I like to use the cabbage as a side salad too.

    Attachment 41745


    Sent from my Bat Cave
    Looks soooo yummy, thanks for sharing your recipe! We will have to try it, for sure! 😘

  5. #35
    Quote Originally Posted by Mrs.K034 View Post
    Looks soooo yummy, thanks for sharing your recipe! We will have to try it, for sure! 😘
    Wait until you see my dessert


    Sent from my Bat Cave

  6. #36
    Attachment 41752

    I made this too...imitation crab and shrimp salad. This is just for those days/nights when I don't have time to cook during the week.


    Sent from my Bat Cave

  7. #37
    Senior Member Nordie's Avatar
    Join Date
    Jun 2014
    Location
    Las Vegas, NV
    Posts
    272
    Quote Originally Posted by Eli View Post
    Very fun day. But, now I can barely move and my fish taco sauce came out so spicy my lips are in fire and I haven't had dinner yet. Ugh!


    Sent from my Bat Cave
    I really wanted to, but I am not going to...

  8. #38
    Attachment 41753

    Dessert! Yummy!


    Sent from my Bat Cave

  9. #39
    Quote Originally Posted by Nordie View Post
    I really wanted to, but I am not going to...
    ROTFLMAO


    Sent from my Bat Cave

  10. #40
    Quote Originally Posted by Eli View Post
    Attachment 41753

    Dessert! Yummy!


    Sent from my Bat Cave
    Lol....

 

 

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •