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Senior Member
The Hot Buttery Pretzel Thread
We had a valid threadjack going in the Enduro thread which was unfortunately locked due to being on topic. So let's get back to the threadjack at hand and delicious bread coming from Cigalert.
Discuss:
Now think bigger....like wine mustard and ham on a pretzel that's big enough to be a sandwich. Only the dough is made from a nice buttery brioche and topped with coarse sea salt and an egg wash. (seriously, if you want some I'll probably have about 2dz extra tomorrow)
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What weekend is the enduro?
sent from WMC's phone
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 Originally Posted by WMC
What weekend is the enduro?
sent from WMC's phone
We can't go so don't worry about it.
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Senior Member
So after being called boring for locking that thread, I'll reconsider my decision. Ok I've reconsidered. It stays locked Now about that pizza pretzel buttery bread, where's it at, I'm starving
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Senior Member
 Originally Posted by Hotboat
So after being called boring for locking that thread, I'll reconsider my decision. Ok I've reconsidered. It stays locked  Now about that pizza pretzel buttery bread, where's it at, I'm starving 

No Pretzel for you!
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Senior Member
hmmmmmmm, hot pretzel with a cold beer.
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I'll be at the endro and at chandler.
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 Originally Posted by 314joey
hmmmmmmm, hot pretzel with a cold beer.
Nice pic! Where's this beer and pretzel you speak of?
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Senior Member
 Originally Posted by WESTERNAERO
Nice pic! Where's this beer and pretzel you speak of?
I call that "stealth photography"
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 Originally Posted by 314joey
hmmmmmmm, hot pretzel with a cold beer.
There's pretzels and cold beer in this pic?
Sent from my Bat Cave...
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