Attachment 32213 Put the glaze on! Good stuff!
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Attachment 32213 Put the glaze on! Good stuff!
Hey Hud, I just prepared a couple dozen of those "Potato Bombs" you taught me about to go with everything else. MMMMMMMMM.
Attachment 32229:point::thumb:
Right on Doc! I was thinkin about that myself! They go good with eggs the next day too!Quote:
Hey Hud, I just prepared a couple dozen of those "Potato Bombs" you taught me about to go with everything else. MMMMMMMMM
Attachment 32215 Chicken legs & Turkey thighs are on now!
Heavenly my friend... The sweeeeeeeeeeet pig...Quote:
Originally Posted by Hud
Low & Slow, did a 3 hr. cook on the ribs this round! 2nd hr. in tinfoil & then a hr. glaze! Turned out great!
We did ribs too. 4 racks total for about 4 hours. No wrapping this time, just left them on at 250.
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Looks pretty good to me. Nice first post :D welcome to www.hotboat.com !Quote:
Originally Posted by budman
Budman, your ribs look GREAT!!
Wow wow wow.
Looks delicious!Quote:
Originally Posted by budman
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Thanks! They were great and we had some again tonight. Been playing with the bigger smoker and so far so good. I have an old school Japanese Kamado that's amazing, but only had a 16" grill.
Didn't even notice these were my first posts. Guess I'll have to stop lurking and throw out some boating content.
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C'mon!
Hud - personally I think you need a bigger MUSHROOM GRILL.... only! just sayin! lol Ill bring a few extra pounds to thro on there too!!! the more the merrier! yes? :partyguy:Quote:
Originally Posted by Hud
Ok so heres a very simple recipe for a marinade for TRI-TIP .... it has to soak for about 3-4 days - and then smoke it at about 180-200* for about 5 hours
The meat comes out so tender that you can literally cut it with a fork... and its tastes like prime friggen RIB!!!! ....
Heres the secret:
Attachment 32374
ptc, I'm packin 3 grills at all times, just sayin!
Cmo'n big daddy!!!!! :) Bring on the BIG smoke!!!!!Quote:
Originally Posted by Hud
Ever grill bacon to go with your eggs at breakfast??? :leghump:
No I haven't tried that, sounds good!Quote:
Ever grill bacon to go with your eggs at breakfast???
:speechless-smiley-0http://www.bbq-brethren.com/forum/sh...ad.php?t=80125 Check this link out!